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Popular in the American South, these yellow or orange tubers are elongated with ends that taper to a point and are of two dominant types. The paler-skinned sweet potato has a thin, light yellow skin with pale yellow flesh which is not sweet and has a dry, crumbly texture similar to a white baking potato. The darker-skinned variety (which is most often called "yam" in error) has a thicker, dark orange to reddish skin with a vivid orange, sweet flesh and a moist texture.
Yams
The yam tuber has a brown or black skin which resembles the bark of a tree and off-white, purple or red flesh, depending on the variety. They are at home growing in tropical climates, primarily in South America, Africa, and the Caribbean.
The pic is correct. The color of both the skin and flesh of sweet potato roots range from white to orange to red, depending on the cultivar.
reply to:
hey william,
can you pls tell me what did you do to remove the skin tags as im also suffereing from them :(
i will be waiting for your reply
thanks
this sounds pretty gross but here goes: tie a string (like dental floss-unwaxed) very tightly to the base of the tag. It MUST be left there until the tag falls off...this can take days! What you are doing is cutting off the blood supply to the tag. It really does work and the tie thing is very difficult to do...but sooooo worth it.
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