Nutrient Library
Biotin//An egg (© EatingWell)

*What does it do?

*How much do you need?

*What are the best food sources?

*What happens if you don't get enough?

*What happens if you get too much?

*Biotin-rich recipes on Delish

What does it do?

Biotin is a water-soluble B vitamin that helps you transform fat, protein and carbohydrates in your food to energy needed by the body.

back to top

How much do you need?

The following table lists the recommended intake for healthy people based on current scientific information.

back to top

What are the best food sources?

Biotin is found in a wide variety of natural foods. Egg yolk, liver and wheat bran are rich sources. Generally, the more processed a food, the lower its biotin content. Bottom line: To meet your recommended intake, choose whole foods more often.

back to top

What happens if you don't get enough?

In people consuming a healthy diet, biotin deficiency is rare. However, deficiencies have been reported in patients on tube feedings or in individuals who consume raw egg whites over a long period of time (e.g., athletes consuming large volumes of raw-egg protein shakes). Symptoms include loss of appetite, nausea, depression, weakness, fatigue, scaly dermatitis and loss of hair.

back to top

What happens if you get too much?

Thus far, no ill effects have been reported by humans eating large amounts of biotin. However, studies have not specifically looked at the harmful effects of excess biotin, so stick with the recommended intake level. It will give you all you need.

back to top

Biotin-rich recipes on Delish:

back to top

From www.eatingwell.com with permission. © 2009 Eating Well Inc.

Order the EatingWell Diet book on Bing Shopping



MSN Health & Fitness does not provide medical or any other health care advice, diagnosis or treatment.



IMA Winner 2009