Keecha

Imagine yourself eating a romantic dinner: rich food, cream sauces, wine and a decadent chocolate dessert. If you’re thinking of the ensuing heartburn—and not the person you’d be sitting with—it's time to take action.

The treatment is prevention
Many of the foods that we love do not always love our digestive tracts back. The culprits of great digestive displeasure abound—onions, garlic, chocolate, alcohol, peppers, mint, carbonated beverages, caffeinated beverages, citrus fruits and juices, tomato products, coffee, vinegar and fried and other fatty foods. Although these foods do not cause heartburn, they can aggravate it or its chronic counterparts—gastroesophageal reflux disease (GERD) and Barrett’s esophagus.

There are other conditions and habits that are also associated with heartburn that you need to consider. Pregnant women often experience reflux in the last trimester, but the symptoms tend to be relieved upon delivery. If you are overweight, weight loss may decrease the frequency and severity of your heartburn. Any of these following tips can help most heartburn sufferers decrease discomfort:

  • Limit the number of offensive foods that you eat at each meal
  • Eat small, frequent meals at least four times per day
  • Enjoy meals at a relaxed pace and in a comfortable setting
  • Sit or stand for at least 45 minutes after each meal
  • Eat your last meal at least two hours before bedtime
  • Avoid late-night snacking
  • Take a short walk after meals
  • Sleep with your head slightly propped up on a pillow
  • Wear pants or skirts with a loose-fitting, elastic waists and other clothing that does not put pressure on your abdomen.

If you’ve already worked on losing weight, made lifestyle changes and tried over-the-counter medications and still haven’t found relief, schedule an appointment with your primary health-care provider and a dietitian. Two weeks before the appointment, keep a journal of foods you eat and a detailed account of heartburn episodes. This information can help your health-care providers decide what treatments are appropriate and what foods are your biggest offenders. Talk to your doctor about aspirins and other pain medications that you take—they could aggravate heartburn. Also, let your registered dietitian know if you are taking an antacid that contains sodium bicarbonate (baking soda). It can interfere with the absorption of vitamins and minerals.

And before you indulge in that romantic dinner, consider how the food you eat will impact your health and comfort for the rest of the evening. Making smart choices can help prevent further damage to your health and your love life.

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Keecha Harris is President of Harris and Associates, a food systems and public health consulting firm based in Birmingham, Ala. (Read her full bio.)

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Monday, October 19, 2009 11:04:29 AM
A VERY inexpensive way I have found is mixing about a heaping tablespoon of baking soda into a half of a glass of cold water. Stir until as much of the baking soda is dissolved as possible. Then take small sips until probably half is gone. I suppose the amount is dependant on the person. Wait maybe 5 minutes at the most and you will start burping. When the burping is finished, so is the heartburn. It is really pretty fast. Beware! Do not just gulp it down. It will come up at the same speed! It tastes like salt water so it is a great remedy if you can handle that. I even did that while I was pregnant. Safe and cheap.
Monday, October 19, 2009 8:22:45 AM

I'm sorry, when i see a headline like COOLING THE HEARTBURN FLAME

it leads me to believe that it will contain the tips to ease it when you already have it.

a mor eappropriate headline would have been *PREVENTING* THE HEARTBURN FLAME

and i wouldn't have wasted my time reading this.

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